Although it can cook every curry that needs a masala base, cooking meat in it won’t yield the desired taste. For qorma, use Qorma Special.
Handi Mix
Regular price
Rs.940.00
Introduction
Handi Mix (Instant Handi) is a ready-to-cook gravy masala base, containing all the ingredients to cook vegetables or dals.
You just need some oil and your main ingredient (vegetable/dal).
100% natural. Stored in oil like 'achaar'.
Simple 4-Steps Use
(For 1 kg Vegetable/250g Dal)
Step 1 - Fry it
Boil dal first. Or fry vegetables in oil for 1-2 minutes.
Step 2 - Mix us
Mix well 3-4 tbsp Handi Mix with the fried ingredients. (Don't put Handi Mix directly into oil.)
Step 3 - Cover it
Cover the pot well.
Step 4 - Cook it
Cook 15 minutes, or until tender.
Recommended Quantity & Cooking Time
| Food Type | Handi Mix Quantity | Cooking Time |
|---|---|---|
| Vegetables (1 kg) | 3-4 tablespoons (75g to 100g) | 15-20 minutes |
| Dal (250g) | 3-4 tablespoons (75g to 100g) | 25-30 minutes |
Precautions
- Don't put Handi Mix directly into oil. Otherwise, the handi will turn blackish.
- Use within 30 days after opening.
- Store in the refrigerator, covered with lid.
Shipping Policy
Return Policies
Pairs well with
Frequently Asked Questions
What Handi Mix can’t cook?
Is Handi Mix safe for people with high blood pressure?
Isn’t tin food unhealthy?
What if I need more gravy?
Its shelf life?
Is Handi Mix spicy?
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